ENJOY OUR EXCEPTIONAL SERVICE AT OUR HAND-PICKED PROPERTIES
A traditional, family-run hotel in a tranquil spot just opposite the Armentarola lift, Ciasa Salares is the most conveniently located hotel where skiers and walkers have direct access to the slopes with just a short walk across the road from the boot room.
The Wieser Family, Hotel Owners Ciasa Salares
“We enjoy welcoming both Powder Byrne and guests to Ciasa Salares. It is a pleasure to work with such a dedicated travel service who, like us, believe that nothing is too small to do for our clients. We look forward to welcoming future Powder Byrne guests.”
ALPINE, CHARM, SIGHTS, SOUNDS AND SCENTS FROM LOCAL WOODS
SUN-KISSED TERRACE OVERLOOKING THE UNESCO WORLD HERITAGE DOLOMITES
WONDERFUL AND ATTENTIVE SERVICE
SUPERB CUISINE AND EXTENSIVE WINE SELECTION
Experience Ciasa Salares
THE PERFECT ITALIAN SKI HOLIDAY
Stay with Powder Byrne at Ciasa Salares and enjoy exclusive access to our children’s ski programmes, Yeti & SnoZone as well as our adult’s ski programmes including complimentary ski guiding. Available in selected peak weeks, talk to our sales team for more information.
CHARMING ALPINE VILLAGE
Ciasa Salares is located just across the road from the Armentarola ski lift, with the lift just 100m from the hotel and shuttle buses running to the main ‘Piz Sorega’ ski lift in San Cassiano, access to the vast Alta Badia ski region couldn’t be better. To enable guests to ski the famous ‘Hidden Valley’, shuttles run to the Lagazuoi cable car and, on the return, guests can enjoy a magical horse-drawn carriage ride through the trees.
RUN BY THE WIESER FAMILY
This family-run hotel is steeped in history and tradition. The fourth generation of the Wieser family are currently running the hotel, with an emphasis on preserving the cosy and personalised family atmosphere that has been developed over the past 100 years.
RECIPES HANDED DOWN THROUGH GENERATIONS
Incredible food is rooted within the history of Ciasa Salares, with the hotel renowned for its fine dining and gourmet delights. The hotel has outstanding restaurants, offering up all kinds of dishes from Mediterranean cuisine, to traditional mountain dishes and more cheeses in their unique, subterranean cheese room than you could ever imagine. Enjoy a four-course evening-meal at Sori, Ladin cuisine at the Cocun cellar restaurant and family friendly dining at Bona Lüna.
40 TYPES OF CHOCOLATE
A hidden gem in this alpine retreat is their popular chocolate room, where 40 varieties of fine chocolate are available to taste or purchase, with flavours from bold liquorice to spicy chilli or refreshing mint. Staying true to their family philosophy and personal taste, the finest fare is selected from countries renowned for producing the highest quality cocoa beans.
70 DIFFERENT CHEESES
Heaven awaits cheese lovers at Ciasa Salares with an entire room dedicated to the enjoyment of cheese. A member of the ‘cheese team’ will be on hand with a mean cheese knife and a wealth of knowledge introducing you to forms, flavours and textures sure to titillate the taste buds. Extensive meats and wine are available for delicious pairings.
Get away from it all in Ciasa Salares’ Vives Spa. Discover Alta Badia’s stunning landscape through the floor to ceiling windows in the panoramic pool before treating yourself to face and body treatments using the Mary Cohr line of products. With everything from beauty treatments to peels, scrubs and wraps, you’re sure to find just the thing.
Guide prices include flights from London, luxury resort transfers and our dedicated in-resort services, including complimentary ski guiding and access to our exclusive children’s programmes. Available in selected peak weeks, talk to our sales team for more information. Under 2s travel free with Powder Byrne. For clients arranging their own flights, or for international itineraries, please call us or enquire today.
FROM £3,365 PER PERSON
On a half board basis for a week during the Christmas holidays with concierge service.
FROM £4,690 PER PERSON
On a half board basis for a week during February Half Term with in-resort service.
FROM £2,140 PER PERSON
On bed & breakfast for a low season week with concierge service.
PLEASE ENQUIRE TO FIND OUT MORE OR SPEAK WITH AN EXPERT TRAVEL CONSULTANT
“The Yeti Programme was excellent as always. Max really enjoyed himself and our Powder Byrne Complimentary Ski Guide, Celine was superb. She really knows the resort and how to get the best out of our day – avoiding queues and getting tables at fabulous restaurants. “
San Cassiano – Winter 2019
“Celine and Mikey were outstanding Powder Byrne Ski Guides and made our skiing experience unforgettable. A fantastic week, well done to Henry and the whole Powder Byrne team, we’ll be back!“
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